Fennema Química de los Alimentos / Srinivasan Damodaran, ed.; Kirk L Parkin, ed.; Owen R. Fennema
Material type: TextLanguage: Spanish Publisher: Zaragoza : Acribia , 2008Edition: 3Description: xii, 1154 p. : il.; tbs; grafISBN: 9788420011424Subject(s): ALIMENTOS - CONTROL DE CALIDAD | ALIMENTOS - NUTRICION | QUIMICA DE LOS ALIMENTOS | COMPOSICION DE LOS ALIMENTOS | TECNOLOGIA DE ALIMENTOS | ALIMENTOS - ANALISISDDC classification: 664.07Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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LIBROS - MATERIAL GENERAL | BIBLIOTECA CENTRAL | 664.07 F334 (Browse shelf) | Available (Sin Restricciones) | 054541 |
Total holds: 0
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