000 | 00695npd a2200217 a 4500 | ||
---|---|---|---|
001 | 043288 | ||
008 | 150107s2000####ck##################spa#d | ||
041 | _aspa | ||
043 | _ack | ||
082 | 0 | 1 |
_aF _b3701 |
100 | 1 |
_aRamírez Gil, Hernando _99100 |
|
245 | 0 | 3 |
_aManejo Post Captura de Peces de Consumo / _cHernando Ramírez Gil; Rosa Helena Ajiaco |
260 |
_aVillavicencio : _bINPA, PRONATA , _c2000 |
||
300 |
_a19p. _b: ils a color |
||
650 | 0 | 7 |
_aTECNOLOGIA DE ALIMENTOS _zCOLOMBIA _99234 |
650 | 0 | 7 |
_aPESCADO _xMANIPULACION _zCOLOMBIA _910273 |
650 | 0 | 7 |
_aCONTROL DEL PESCADO _zCOLOMBIA _910274 |
700 | 1 |
_aAjiaco Martínez, Rosa Elena _99105 |
|
942 |
_2ddc _cFLL |
||
999 |
_c39077 _d39077 |
||
040 | _aCO-ViULL |