Bebidas Fermentadas / Juan Agustin Mercado Ditta
By: Mercado Ditta, Juan Agustin
Material type: 
TextLanguage: Spanish Publisher: Bogota : Unisur , 1995Description: 436 p. : ilSubject(s): LEVADURAS | FERMENTACION ALCOHOLICA | ELABORACION DE VINOSDDC classification: 663.4
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode | Item holds |
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 663.4 M553 (Browse shelf) | 1 | Available (Sin Restricciones) | 016706 | ||
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 663.4 M553 (Browse shelf) | 2 | Available (Sin Restricciones) | 016735 | ||
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 663.4 M553 (Browse shelf) | 3 | Available (Sin Restricciones) | 016736 | ||
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 663.4 M553 (Browse shelf) | 4 | Available (Sin Restricciones) | 025850 | ||
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LIBROS - MATERIAL GENERAL
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SEDE URBANA | 663.4 M553 (Browse shelf) | 5 | Available | 034223 |
Total holds: 0
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| 663.2 V886f Fabricación de Vinos / | 663.4 M553 Bebidas Fermentadas / | 663.4 M553 Bebidas Fermentadas / | 663.4 M553 Bebidas Fermentadas / | 663.4 M553 Bebidas Fermentadas / | 663.92 B396c La Ciencia del Chocolate | 663.9861 C436c <El> Café en la Vida de Colombia / |
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