Biblioteca UNILLANOS catalog › Details for: Manual de Técnicas Para Laboratorio de Nutrición de Peces y Crustaceos /

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Manual de Técnicas Para Laboratorio de Nutrición de Peces y Crustaceos / Miguel Angel Olivera Novoa

| FAO

Material type: Text

TextLanguage: Spanish Publisher: México : FAO , 1993Description: 119 p. : ilSubject(s): CONTROL DE PECES

DDC classification: 639.3

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Item type	Current location	Call number	Status	Date due	Barcode	Item holds
Obra de referencia	BIBLIOTECA CENTRAL	639.3 O42m (Browse shelf)	Available (Sin Restricciones)		013922

Total holds: 0

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